VEGAN TATER BLOBS – AKA TATER TOTS! So my son, brought me these delicious little potato balls the other day, that he created all on his own. He really is becoming a great little chef. He said they were “Tater Tots.” But they looked more...
Crock pot Spaghetti 1 box of spaghetti 26 oz. jar spaghetti sauce 2 cups water For super soft pasta: Combine all ingredients in 4 quart crock pot. Cook on low for 5-7 hours until pasta is tender, stirring once during cooking time. OR For al dente pasta:...
VEGAN Pad Thai? Oh Yeah!! I had this dish several times at a local Thai restaurant, before my vegan days. And believe me, I had my doubts that this one would stand up to the original, but I was pleasantly surprised, this was just as good, or might I...
I was daydreaming of dinner the other day while on pinterest and found a few recipes for sweet potato lasagna, YUM!! Since we had a few extra sweet potatoes, I figured why not? I decided to make it in a deep bowl this time, instead of a traditional rectangle...
Yummy! Crock pot Spanish Rice. Easy and practically makes itself! Crockpot Spanish Rice2 T oil1/2 onion, chopped 1 1/2 cups uncooked rice2 cups vegetable broth1 cup chunky salsa 1/2 – 1 c water as needed. A few dashes of Tabasco or...